Which produced quite a nice leek, mushroom and chicken thingy with tarragon and yoghurt. Chop stuff up, season it, cook it in a sauté pan, throw in the cornfloured yoghurt, leave on a very low heat for 10 minutes. Serve with other stuff.
Which produced quite a nice leek, mushroom and chicken thingy with tarragon and yoghurt. Chop stuff up, season it, cook it in a sauté pan, throw in the cornfloured yoghurt, leave on a very low heat for 10 minutes. Serve with other stuff.
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(no subject)
Last week I poured the cremated remains of my father into a river. From there, that material will flow through the town he lived in, into the sea,…
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Moving house!
We're moving house soon… details to follow in a less public post, or email me. However, we're getting rid of some bits and pieces of…
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(no subject)
Yesterday, I made sausages. This was sufficiently exciting to cause me to actually write something on LJ for once. One of our wedding gifts was a…
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